Brand
European Bakers
Nature’s Own Perfectly Crafted®
Nature’s Own® Baked for Schools®
Dave’s Killer Bread ®
Canyon Bakehouse ®
Wonder®
Mountain Farm
Our Special Touch
Mrs. Freshley’s
Product Type
Subs and Hoagies
Sandwich Buns
Sandwich Breads
Meal Accompaniments
Gluten Free
Breakfast Breads
Desserts
K-12
Or by Item Number
TRUST, BAKED IN
We promise the whole package. Why? Flowers Bakeries is the most dependable manufacturer of leading brands with fresh and frozen bakery solutions and the only bread partner you’ll ever need.
Quality & variety
Baking our breads for the best flavor, texture and crumb comes first. Next, we freeze them to lock in that “just baked” freshness, the standard by which all great bread is measured. Our thaw n’ serve convenience allows you to stock the diverse variety you need to differentiate your menu.
National distribution
We bake and sell premium bread products to every major foodservice distributor across the U.S. This gives you back-of-house efficiencies and helps you streamline your operation with less invoices to manage.
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Supporting your menu
Our foodservice experts are dedicated to helping you find the perfect thaw-and-serve bread products for your signature recipes. With expertise on culinary trends, we’ll guide you in creating an exciting menu. We also offer a variety of online resources to help you stay informed, inspired and competitive.EXPLORE RESOURCES
Save time & money
Our breads are delivered on the same truck as the rest of broadline orders, making it convenient and cost-efficient to manage your inventory.Watch video
Easy handling & long shelf life
For first day-fresh bread, thaw at room temperature for 12 to 24 hours. Once thawed, store at ambient temperature and the bread will stay fresh for 5 to 7 days.Get bread handling tips